You can't be around Norwegians too long before the subject of lutefisk comes up. For all the talk and fuss, you would think it was a weekly event. Instead, it is an annual ritual, usually in the late fall or December. The proud Scandinavians don their Norwegian sweaters, gather in halls and gymnasiums around the country, and pig out on traditional foods, all the while swapping stories of recipes and family history. Saturday afternoon, Esther and I joined the newlyweds, Frank and Sherri Carlson for the annual pilgrimage at First Lutheran in Poulsbo. Sherri was introduced to the delicacy for the first time, with negative results. By now I have acquired a tolerable enjoyment of the fish jello, as long as there is plenty of melted butter and cream sauce on it. The famous dish is supplemented with potatoes, meatballs, lefsa, salad, krumkake and lots of coffee. Esther and Frank were in their glory of course, while Sherri and I acquiesced to the hoopla. We brought our happy spouses back to the Carlson big screen where we watched the Husky game and allowed Dennis Erickson and the sun devils to put a damper on our evening.
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